β-石竹烯
β-丁香烯；β-石竹烯；反式丁香烯；反式石竹烯
β-Caryophyllene
β-丁香烯；β-石竹烯；反式丁香烯；反式石竹烯
β-Caryophyllene
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产品编号： CCR184725
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CAS号： 87-44-5
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分子式：C15H24
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分子量：204.35
英文别名：
(1R,4E,9S)-4,11,11-Trimethyl-8-methylenebicyclo[7.2.0]undec-4-ene; (-)-(E)-Caryophyllene; (-)-Caryophyllene; (-)-E-Caryophyllene; (-)-trans-Caryophyllene; (-)-β-Caryophyllene; (E)-Caryophyllene; Caryophyllene; Caryophyllene B; NSC 11906; l-Caryophyllene; trans-Caryophyllene; trans-β-Caryophyllene; β-Caryophyllen; (-)-β-Caryophyllene;
可溶性：
Chloroform (Slightly), Methanol (Slightly)
性状：
Clear Colourless Oil
SMILES：
CC1=CCCC(=C)[C@@H]2[C@H](C(C2)(C)C)CC1 |t:1,&1:7,8|
储存条件：
-20°C
参考文献：
Kaul, P.N., et al.: J. Sci. Food Agric., 83, 53 (2003); Singh, G., et al.: J. Agric. Food Chem., 54, 174 (2006);
β-Caryophyllene is notable for having a cyclobutane ring, a rarity in nature. β-Caryophyllene is one of the chemical compounds that contributes to the spiciness of black pepper. β-Caryophyllene was shown to selectively bind to the cannabinoid receptor type-2 (CB2) and to exert significant cannabimimetic antiinflammatory effects in mice.
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