L-肉碱
左卡尼汀；左旋肉碱；L-肉碱
L-Carnitine
左卡尼汀；左旋肉碱；L-肉碱
L-Carnitine
-
产品编号： CCR184110
-
CAS号： 541-15-1
-
分子式：C7H15NO3
-
分子量：161.2
-
EINECES：208-768-0
英文别名：
(2R)-3-Carboxy-2-hydroxy-N,N,N-trimethyl-1-propanaminium Inner Salt; L-(3-Carboxy-2-hydroxypropyl)trimethyl Ammonium Hydroxide Inner Salt; (-)-Carnitine; (-)-L-Carnitine; (R)-Carnitine; Levocarnitine; Natrulon RC; ST 198; Vitamin BT;
熔点：
>180°C (dec.)
可溶性：
Methanol (Slightly), Water (Slightly)
性状：
White to Off-White Solid
SMILES：
O=C(C[C@H](C[N+](C)(C)C)O)[O-]
储存条件：
冷藏
参考文献：
Mitchell, M.E., et al.: Am. J. Clin. Nutr., 31, 293 (1978), Lango, R., et al.: Cardiovasc. Res., 51, 21 (2001), Vaz, F.M., et al.: Biochem. J., et al.: 361, 417 (2002), Karlic, H., et al.: Nutrition, 20, 709 (2004),
Essential cofactor of fatty acid metabolism; required for the transport of fatty acids through the inner mitochondrial membrane. Synthetized primarily in the liver and kidney; highest concentrations found in heart and skeletal muscle. Dietary sources include red meat, dairy products, beans, avocado.
搜索质检报告(COA)
搜索MSDS
