N6-苄氧羰基-L-赖氨酸 N-羧酸酐
N6-苄氧羰基-L-赖氨酸 N-羧酸酐
L-赖氨酸衍生物;N6-苄氧羰基-L-赖氨酸 N-羧酸酐
N6-Carbobenzoxy-L-lysine N-Carboxyanhydride
L-赖氨酸衍生物;N6-苄氧羰基-L-赖氨酸 N-羧酸酐
N6-Carbobenzoxy-L-lysine N-Carboxyanhydride
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产品编号: CCR175990
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CAS号: 1676-86-4
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分子式:C15H18N2O5
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分子量:306.31
英文别名:
N-[(4S)-4-(2,5-Dioxo-4-oxazolidinyl)butyl]carbamic Acid Phenylmethyl Ester; L-[4-(2,5-Dioxo-4-oxazolidinyl)butyl]carbamic Acid Benzyl Ester; Lys(Z)-NCA; (S)-[4-(2,5-Dioxo-4-oxazolidinyl)butyl]carbamic Acid Phenylmethyl Ester; NCA-N-ε-Benzyloxycarbonyl-L-lysine; Nε-Benzyloxycarbonyl-L-lysine N-Carboxyanhydride; Nε-Benzyloxycarbonyl-L-lysine Carboxyanhydride; Nε-Carbobenzoxylysine N-Carboxy Anhydride; ε-Benzyloxycarbonyl-L-lysine N-Carboxyanhydride;
熔点:
98-101°C
可溶性:
Chloroform (Very Slightly, Sonicated), DMSO (Slightly), Methanol (Slightly)
性状:
White Solid
SMILES:
O=C(OCC1C=CC=CC=1)NCCCC[C@@H]1NC(=O)OC1=O
储存条件:
冷藏
参考文献:
Buchanan-Davidson, D.J., et al.: Science, 132, 1664 (1960),
A L-lysine derivative used in the preparation of Polylysine, a synthetic, basic poly-α-amino acid. Polylysine inhibited fungal penetration and polyphenol formation in susceptible sweet potatoes infected with C. fimbriata and caused some inhibition of fungal growth, a lessening of the penetration by the fungus, and more callus formation in resistant sweet potatoes. The compound inhibited the infection of tomato cuttings by F. lycopersici but was also toxic to the plants. Polyglutamic acid had no effect on the fungi in vitro.
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